Wednesday, April 15, 2009


Los Cabos has the most wonderful green salsa. I believe the technical name for it is Tomatilla Avocado Salsa. It simply tastes like heaven. Today I started craving this salsa. If you have ever eaten with me at a Mexican restaurant then you know I can put down chips and salsa like none other. Normally when this kind of craving strikes I would gather up the troops in the office and try to convince them that we should go to Los Cabos for lunch. Usually it would work. Today, however, I had to restrain myself because I am "zoning". In preparation for the CrossFit qualifier, which is in 2 1/2 weeks, I am really watching my nutrition. I have amazing energy and I'm never hungry. It's amazing! I would love to go on and on about how wonderful the zone is, but I won't. Anyway, instead of feasting on chips and wonderful green salsa, I decided to look up how to make Tomatilla Avocado Salsa. I went to Wal-Mart to get some additional items for my lunch and decided that I am going to make homemade salsa for dinner tonight to go with our chicken. If it goes as well as I am praying it does, I will post the recipe tomorrow. Tomatilla's are so cute!

A Few Facts:
  • I went to the doctor yesterday and I have gained seven pounds in the last year, yet my clothing is bigger on me now. YAY for lean muscle!
  • I walked right into the men's restroom last night at the medical school The urinal was my first clue I was in the wrong place. Oops.
  • Midori the boxer turned three years old on Monday.
  • Lil Rounds needs to exit American Idol immediately.
  • Kody and I ate at Red Robin three times in a four day period a week ago. We should get a frequent eaters discount. In our defense, we went once with my family and once with Kody's. No, we do not eat out every night.
Happy Birthday Dori girl!


Robertson's said...

You are too cute!

Melisa said...

I am anxiously awaiting the recipe! :)